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How many servings of fruits and vegetables
should you eat every day?

What the new USDA
Dietary Guidelines for Americans 2005 recommends:
5 servings
Young children             1-3 years
Girls                                4-8 years
6 servings
Boys                                4-8 years
7 servings
Girls                               9-13 years
Women                           51+ years
8 servings
Boys                               9-13 years
Girls                              14-18 years
Women                         31-50 years
9 servings
Women                          19-30 years
Men                                  51+ years
10 servings
Boys                               14-18 years
Men                                19-50 years
11 to 13 servings
Active boys and men     14-30 years
These are the official USDA Fruit and Vegetable guidelines.  
Recommendations are based on averages for each age and gender
category.  Actual requirements vary based on an individual’s size,
weight, frequency and intensity of physical activity, and other lifestyle
factors.
Nutrition Concepts, Inc.
Peoria, AZ 85383
Toll-free: 1-866-719-7238
Email:
info@nutritionconcepts.biz
www.nutritionconcepts.biz

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